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  • Jul 15
  • 1 min read

easy taco dip

Pork Rind Chicken

Ingredients:

  • 1 cup sour cream

  • 1 cup mayonnaise

  • 1 cup packaged Mexican blend cheese

  • 1/3 cup of pickled jalapeños (or less, for less spice)

  • 1 packet of mild taco seasoning

  • Pepe’s Chicharonnes for dipping

Directions:

  1. Add everything to a bowl, and mix. 

  2. Eat it right away with some pork rinds, or refrigerate it to let the flavors come together!



 
 
 

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